Journey of Resillience.
Our journey began on 04 November 2024, when Reamo Bakery first opened its doors in Stinkwater, a township in Hammanskraal. Starting small, the bakery quickly became a trusted name in the community, serving freshly baked bread and meeting the daily needs of local households.
Our Story
" we are committed in contributing meaningful in communities we serve through skills development and employment"
Brown/white 600g bread
With our carefully fine selected ingredients we are able to bake household and kota joint's favorite full of delicious taste, soft from the inside golden on the outside
Soft Buns
Our Soft buns are loved by MOMs making our soft buns full of nutrients and energy a perfect choice for school kid's lunch boxes
Family Recipe Scones and Muffins
Our recipe has been passed Generations to Generation with well balanced ingredients our scones are perfect for when you want to impress the in-laws or for Big Ceremonies.
Our Insights
since we opened our doors in 2024 November these are our numbers
+100k
Loaves Baked
18
Team Members
2
Production Branches
6
Selling Points